As we approach the conclusion of 2017, it is a fitting moment to reflect on the year and indulge in a delightful concoction that combines comfort and a touch of indulgence: Red Wine Hot Cocoa. This unique beverage offers both warmth and a hint of celebration, making it the perfect choice for unwinding during the week between Christmas and New Year’s.
Ingredients
The beauty of this drink lies in its simplicity and the harmonious blend of chocolate and red wine. To create this warming treat, gather the following ingredients:
- 3 teaspoons of unsweetened cocoa powder
- 4 teaspoons of sugar
- 1/8 teaspoon of salt
- 2-3 tablespoons of milk
- 1/4 cup of red wine
Instructions
Combine the dry ingredients in a small saucepan. Next, incorporate the milk, followed by the star of the show—a quarter cup of red wine. Feel free to adjust the wine to your preference for a more robust flavor. Once heated, pour the mixture into your favorite mug and find a cozy spot to relax, perhaps while enjoying a movie on your preferred streaming service. If you’re feeling whimsical, slip into some comfortable loungewear for the ultimate relaxation experience.
Enhancements
For those looking to enhance their Red Wine Hot Cocoa, consider substituting melted chocolate chips for the cocoa powder for a richer flavor. Additional toppings such as marshmallows, whipped cream, or a sprinkle of cinnamon can elevate the experience. The only limit is your creativity and how much indulgence you desire.
Pairing Suggestions
Moreover, if you’re a fan of culinary experimentation, consider pairing this delightful hot cocoa with some decadent red wine brownies, taking your enjoyment to the next level.
Additional Resources
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Conclusion
In summary, Red Wine Hot Cocoa is an indulgent way to close out the year, combining the comforts of chocolate and wine. It invites creativity and enjoyment, making it a delightful treat amidst the holiday festivities.
Keyphrase: Red Wine Hot Cocoa
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