Life is hectic, and finding a moment to eat can feel impossible. Just kidding—there’s always time to snack! These rolled-up pepperoni and cheese bites make it super simple, and the ingredients are probably hanging out in your pantry. It doesn’t get much easier than this! Plus, the little ones can’t get enough of them. Want to sneak in some veggies? Go ahead—they won’t even notice how good they are!
Yields: 10 Roll-ups
Prep Time: 10 minutes
Total Time: 20-25 minutes
Ingredients:
- 1 tube of Pillsbury pizza crust
- 30 pepperoni slices
- 10 mozzarella cheese sticks (cut to fit the dough)
- 2 tbsp butter
- 1/2 tsp garlic powder
- 1/2 tsp dried parsley
- Grated Parmesan for topping
- Fresh parsley for garnish
- Marinara sauce for dipping
Instructions:
- Preheat your oven to 450°F.
- Roll out the pizza dough on a greased baking sheet.
- Cut the dough into rectangles that match the size of the mozzarella sticks.
- Place 3 pepperoni slices on each piece of dough.
- Top with a mozzarella stick.
- Roll the dough around the filling, pinching the edges to seal.
- Mix garlic powder and parsley into the melted butter.
- Brush the rolled-up snacks with the garlic butter.
- Bake for 10-15 minutes at 450°F until golden brown.
This quick recipe is perfect for busy days, and you can explore more about home insemination on our blog, including insights on using an at-home insemination kit or the intracervical insemination syringe kit as valuable resources. If you’re curious about intrauterine insemination, check out this excellent Cleveland Clinic resource.
In summary, these pepperoni and cheese roll-ups are a hit for any family meal or snack time. Easy to make and loved by kids, they are the ultimate solution for those on the go!
Keyphrase: rolled pepperoni and cheese recipe
Tags: [“home insemination kit”, “home insemination syringe”, “self insemination”]